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Coconuts in the Latrines!
From: The Ward Uncovered
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Contributors
Elizabeth Driver
ELIZABETH DRIVER is the Director/Curator of Campbell House Museum, adjacent to The Ward. Her ground-breaking study, Culinary Landmarks: A Bibliography of Canadian Cookbooks, 1825–1949 (University of Toronto Press, 2008), won the Bibliographical Society of Canada’s Tremaine Medal, and she has lectured and published widely about food history. She is a past president of the Culinary Historians of Canada.
