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"Eat ’em to Beat ’em"
From: Overrun
$2.60
This chapter explores the possibility of controlling invasive species by using them as a food source. Topics include the process of food production and the communication and marketing efforts needed to encourage consumers to buy and eat invasive species.
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Contributors
Andrew Reeves
Andrew Reeves is an award-winning environmental journalist whose work has appeared in The Walrus, This Magazine, Alternatives Journal and the Globe and Mail. He received a master of fine arts in creative nonfiction from the University of King’s College in 2016. He lives in Toronto, Ontario, with his wife and daughter.
