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Krafting a Boycott: NFU Takes on a Corporate Giant
From: Frontline Farmers
$2.10
The second chapter looks at the development and experiences of interviewed farmers of the 1971 boycott on Kraft products. The interviews are with Dan Kossick and Barbara Campbell.
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Contributors
Carla Fehr
Carla Fehr grew up on a grain farm in Saskatchewan and has been actively involved in food and agricultural politics at the local level for years. Her MA in history (University of Saskatchewan) examined The Economist newspaper’s views on agricultural change from 1843 to 1863 and is being revised into a monograph. She has been an associate member of the NFU since 2006 and is currently coordinator of the NFU’s International Program Committee.
