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Trade
From Fish to Wine
From: Bottoms Up
$2.50
Chapter 2 explores the initial arrival and early history of intoxicating beverages in Newfoundland beginning with colonial trade in the 17th century.
Contributors
Sheilah Roberts Lukins
Sheilah Roberts Lukins has written three non-fiction books for adults and two children’s books. Bottoms Up: A History of Alcohol in Newfoundland and Labrador won an international Gourmand Award for Best in the World Food & Drink Culture. The first book in her “Errol’s Adventure” series, Full Speed Ahead: Errol’s Bell Island Adventure, won the 2018 Bruneau Family Children’s/Young Adult Award and its follow-up Flying Ace: Errol’s Gander Adventure was longlisted for the award in 2020. A lover of history, horses, dogs, good food, and great stories, she lives and writes in St. Philips, Newfoundland with her husband and several garden mice.
