From
| Author(s) | |
|---|---|
| Publisher | |
| Publication Year |
Kill Your Idylls
From: A Matter of Taste
$3.60
In this chapter, the concept of foodie elitism is debated alongside a discussion of precision farming. Tucker identifies the complexity of introducing new technologies onto the old concept of a farm and the moral issues that come along with it.
Contributors
Rebecca Tucker
Rebecca Tucker is a Toronto-based writer, editor, and journalist, whose work has covered food, travel, arts, and culture. Her writing has appeared in the National Post and Globe and Mail, as well as Vice, Buzzfeed, and Reader’s Digest.
