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On Modaks: Offerings of Little Bliss
The Filling
New!
From: What We Talk About When We Talk About Dumplings
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Mekhala Chaubal shares her love of madak, a cardamom infused steamed rice dumplings made as an offering to the indian god ganapati or ganesha, the tradition in Indian and in Toronto, making madak, how the tradition is passed down, and the Ganesh Chaturthi festival.
