Globalization
Showing 1–16 of 53 results
Title & Subtitle | Abstract | Contributors | Pages | Year | Purchase |
---|---|---|---|---|---|
![]() A Finer FutureCreating an Economy in Service to Life |
Humanity is in a race with catastrophe. Is the future one of global warming, 65 million migrants fleeing failed states, soaring inequality, and grid-locked politics? Or one of empowered … | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 450 | 2018 | View |
From ![]() A Finer Future is PossibleFrom: A Finer Future |
Conclusion | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 15 | 2018 | $1.50 Add |
From ![]() NEW! A Spicy Labour of LoveThe Filling |
Perry King shares his own connection to Guyanese food and flavours, the use of dumplings in chicken and vegetable soups, the influences of Caribbean flavours, and his fear of spice and hot things … | Perry King | 4 | 2022 | $0.40 Add |
From ![]() A Values ShiftFrom: A Finer Future |
This chapter explores how the world we live in is shaped by our principles and values and how shifting those values will allow our society to grow and evolve. | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 10 | 2018 | $1.00 Add |
From ![]() NEW! Around the WorldThe Wrapper |
Michael Stein reflects on his “dumplings around the world” feast to honour his late friend Julie-Rae, friendship, religion, and the food as Shivas. | Michal Stein | 13 | 2022 | $1.30 Add |
From ![]() NEW! Ask No Questions About SamosasThe Filling |
Angela Misri reflects on how her mothers samosas and pakoras reflected her own upbringing in Kashmir, the rules of a Misiri kitchen, her relationship with her mother, longing for Canadian foods, … | Angela Misri | 11 | 2022 | $1.10 Add |
From ![]() Bringing it HomeFrom: A Finer Future |
This chapter emphasizes how big picture changes need to begin on a local scale to be effective | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 12 | 2018 | $1.20 Add |
From ![]() Building a Better WorldFrom: A Finer Future |
This chapter outlines ways in which the construction industry can change in order to be more sustainable. This includes more efficient construction methods and materials as well as retrofitting … | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 5 | 2018 | $0.50 Add |
From ![]() NEW! ConclusionCulinary Carry-On |
In the conclusion John Lorinc reflects on the family tree and map of dumplings, improvisation and change, tradition and culture. | John Lorinc | 7 | 2022 | $0.70 Add |
From ![]() Confront the Myth of GrowthFrom: A Finer Future |
This chapter debunks the myth that indefinite growth is necessary for our economy to sustain itself. | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 10 | 2018 | $1.00 Add |
From ![]() Corporate TransformationFrom: A Finer Future |
This chapter explores ways in which the underlying corporate structure upon which our economy is built will need to reorganize and refocus towards long term sustainability. | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 26 | 2018 | $2.60 Add |
From ![]() NEW! Dumplingware: The Allure of PorcelainThe Sauce |
Marie Campbell discusses the history of chinaware, the silk road, porcelain and its ties to status, food history, and material culture. | Marie Campbell | 5 | 2022 | $0.50 Add |
From ![]() Everyone WinsThe Circular Economy From: A Finer Future |
This chapter outlines short term economic solutions we can implement immediately while we work on longer term systemic change. | Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis | 15 | 2018 | $1.50 Add |
![]() From Global to Local |
Norberg-Hodge Helena; Todd Merrifield | 4 | 2005 | $0.52 Add | |
From ![]() Global EconomyFrom: Getting to Zero |
Analyzes the impact of neo-liberalism, globalization, and free trade on global warming. Presents an analysis of corporate power as the key obstacle to meaningful climate action by governments and … | Tony Clarke | 28 | 2018 | $2.80 Add |
From ![]() NEW! Gnocchi LoveThe Sauce |
Domenica Marchetti explores the Italian potato pasta, gnocchi, her parents attributing gnocchi as helping them fall in love, the gnocchi process, regional differences in gnocchi flavours and … | Domenica Marchetti | 10 | 2022 | $1.00 Add |