Alternative Economies
Showing 1–16 of 37 results
| Title & Subtitle | Abstract | Contributors | Pages | Year | Purchase |
|---|---|---|---|---|---|
 Changing TidesAn Ecologist's Journey to Make Peace with the Anthropocene |
Change the story and change the future – merging science and Indigenous knowledge to steer us towards a more benign Anthropocene. As humanity marches on, causing mass extinctions and … | Alejandro Frid | 220 | 2019 | View |
 Grocery StoryThe Promise of Food Co-ops in the Age of Grocery Store Giants |
Food has become ground-zero in our efforts to increase awareness of how our choices impact the world. Yet while we have begun to transform our communities and dinner plates, the most … | John Steinman | 306 | 2019 | View |
 In The Business of ChangeHow Social Entrepreneurs are Disrupting Business as Usual |
Our communities are facing the fallout from the demise of vital industry, bankrupt economies, bad policy or policing, and political mismanagement. People are looking for answers, and the … | Elisa Birnbaum | 195 | 2018 | View |
|
From Gravity SuspendedFrom: Changing Tides |
This chapter follows the author, Alejandro Frid’s personal experiences conducting dive surveys for rockfish—a genus of long-lived, marine fishes that are easy to overfish—as … | Alejandro Frid | 12 | 2019 | $1.20 Add |
|
From  IntroductionOn the Cusp of a Revolution From: Emergent Agriculture |
Today’s shifting agricultural paradigm is doing much the same thing. It is changing the way we produce food, how and where we get it, and what it does to our health, our pocket books, and … | Gary S. Kleppel | 5 | 2014 | $0.50 Add |
|
From Introduction |
Social entrepreneurs, innovative men and women who focus their creative energy and business-minded skillset and savvy toward social change. Finding new and empowering ways to tackle social … | Elisa Birnbaum | 4 | 2018 | $0.40 Add |
|
From Rise of the Grocery GiantsFrom: Grocery Story |
This chapter begins the description of the actions and tactics of "big food". The history of the A&P grocery retalier is described, as well as Piggly Wiggly, the first self-service … | John Steinman | 15 | 2019 | $1.50 Add |
|
From A New Approach to AgricultureFrom: Emergent Agriculture |
The emergent agriculture is grounded in the philosophies of sustainability, local production, and the values of small-scale, family farming. The emergent agriculture values the crafts of the land … | Gary S. Kleppel | 11 | 2014 | $1.10 Add |
|
From Retailer Market PowerFrom: Grocery Story |
This chapter describes retailer market power– current and historical– in the United States, as well as efforts to contain this power. The 1980s and the US Regan administration’s … | John Steinman | 14 | 2019 | $1.40 Add |
|
From Food Prices and the People Who Grow Our FoodFrom: Grocery Story |
This chapter describes food prices and the effect on the people who grow our food. How is the price of food determined and how does it impact every other link in the food chain? How does market … | John Steinman | 17 | 2019 | $1.70 Add |
|
From  Discoveries on the EdgeFrom: Clean Money Revolution |
My experience confirmed what can be achieved as a “sprinkle investor” holding a portfolio of small private-equity investments in promising mission-based companies. I love the … | Joel Solomon; Tyee Bridge | 24 | 2017 | $2.40 Add |
|
From Farm SubsidesFrom: Emergent Agriculture |
This chapter is primarily concerned with the ways in which farms subsidize us. First, most of the farmers who fall into this category of subsidizers own small to medium-sized farms, and they … | Gary S. Kleppel | 9 | 2014 | $0.90 Add |
|
From Grocery StoresThe Food System’s Control Center From: Grocery Story |
The anti-competetive business as usual practiced by Canada’s grocery giants and the testing of the boundaries of the law is described. Lost in this regime is flavour, genetic diversity, and … | John Steinman | 25 | 2019 | $2.50 Add |
|
From InterludeFrom: Grocery Story |
This chapter describes alternative, viable, models for grocery stores and the "food shed" of local retailers and growers in Nelson, BC, and Viroqua, Wisconsin. The grocery store chains … | John Steinman | 11 | 2019 | $1.10 Add |
|
From Toward a Sustainable AgricultureFrom: Emergent Agriculture |
Sustainability is a set of principles that focus on three fundamental elements of durable societies. They are: environmental stewardship, economic viability, and ethical behavior. These elements, … | Gary S. Kleppel | 6 | 2014 | $0.60 Add |
|
From Enter the Co-opFrom: Grocery Story |
In this chapter the author describes the history of co-ops from 1761 in Scotland to the revival of community-owned grocery stores in the 1980s. The structure and types of co-ops, their … | John Steinman | 13 | 2019 | $1.30 Add |
