Coach House Books

Showing 401–416 of 581 results

Title & Subtitle Abstract Contributors Pages Year Purchase
From
NEW!

The Round AmbassadorJennifer

The Sauce

From: What We Talk About When We Talk About Dumplings

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Jennifer Jordan explores Austrian Dumplings and the 2005 appointment of the ‘Dumpling Manager’, dumpling maps of Upper Austria, dumplings ties to both elite and poverty cuisine, … 10 $1.00 Add
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Timothy Eaton’s Stern Fortifications

From: The Ward

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- 5 $0.50 Add
From

2.5 Tears

From: You Only Live Twice

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Chase reflects on stereotypes of trans men and shares more details of his transition. Mike wonders about the ways his favourite filmmaker makes him feel and react. Chase reflects on the function … ; 4 $0.40 Add
From

A Place Like The Continental

From: Any Other Way

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Elise Chenier tells the story of the Conitental, Toronto’s longest running lesbian bar. 4 $0.40 Add
From
NEW!

Red Wine and Empanadas

The Sauce

From: What We Talk About When We Talk About Dumplings

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John Lorinc discusses Salvador Allende and his use of food (empanadas) to present a strong Chilean identity, national identities and food, food and politics, empanada as a symbol of nationalist … 5 $0.50 Add
From

Remembering Uncle Tom’s Cabin

From: The Ward Uncovered

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- 9 $0.90 Add
From
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Renegade Radio: A Voice of Dissent in a World of Compromise

HOW WE CARRY THIS PLACE

From: Indigenous Toronto

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The story of Renegade Radio and an exploration of Indigenous journalism and activism. 10 $1.00 Add
From

Settling In

Central Neighbourhood House

From: The Ward

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- 4 $0.40 Add
From

The Editors

From: Subdivided

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Editor’s biographies. ; 1 $0.10 Add
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2.6 Pride

From: You Only Live Twice

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Chase shares his experiences in learning to navigate male washrooms and cruising culture, as well as his Pride parade experiences. Mike shares his experiences with Pride and queer culture. ; 5 $0.50 Add
From

A Black Literary Society

From: The Ward Uncovered

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- 5 $0.50 Add
From

Acknowledgements

From: Subdivided

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Acknowledgements ; 1 $0.10 Add
From
NEW!

Dumplingware: The Allure of Porcelain

The Sauce

From: What We Talk About When We Talk About Dumplings

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Marie Campbell discusses the history of chinaware, the silk road, porcelain and its ties to status, food history, and material culture. 5 $0.50 Add
From

Halloween Balls: From Letros to the St. Charles

From: Any Other Way

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Christine Sismondo tells the story of Toronto’s Halloween drag balls. 3 $0.30 Add
From
NEW!

Serendipity Voices

HOW WE CARRY THIS PLACE

From: Indigenous Toronto

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Andre Morrisseau talks about his life, career, and connection with Toronto. 5 $0.50 Add