Food Studies & Nutrition
Showing 145–160 of 431 results
| Title & Subtitle | Abstract | Contributors | Pages | Year | Purchase |
|---|---|---|---|---|---|
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From  Food Prices and the People Who Grow Our FoodFrom: Grocery Story |
This chapter describes food prices and the effect on the people who grow our food. How is the price of food determined and how does it impact every other link in the food chain? How does market … | John Steinman | 17 | 2019 | $1.70 Add |
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From  Food Secure CanadaWhere Agriculture, Environment, Health, Food and Justice Intersect |
Cathleen Kneen | 17 | 2010 | $2.38 Add | |
 Food SovereigntyReconnecting Food, Nature and Community |
Advocating a practical, radical change to the way much of our food system currently operates, this book argues that food sovereignty is the means to achieving a system that will provide for the … | Annette Aurelie Desmarais; Hannah Wittman | 224 | 2010 | View |
Food Sovereignty in CanadaCreating Just and Sustainable Food System |
Contemporary Canadian agricultural and food policies are contributing to the current global food crisis: the industrialized, high-input, export-driven agricultural production sector, coupled with … | Annette Aurelie Desmarais; Hannah Wittman | 232 | 2010 | View |
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From Food Sovereignty in MovementAddressing the Triple Crisis From: Food Sovereignty |
Philip McMichael | 18 | 2010 | $1.98 Add | |
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From Food Sovereignty in the Golden Horseshoe Region of Ontario |
Harriet Friedmann | 21 | 2010 | $2.94 Add | |
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From Food Sovereignty & Redistributive Land PoliciesExploring Linkages, Identifying Challenges From: Food Sovereignty |
Jennifer C. Franco; Saturnino M. Borras Jr. | 14 | 2010 | $1.54 Add | |
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From  Footprints for ChangeAn Indigenous Entrepreneur Weaves Traditional Teachings into His Fair Trade Coffee Business From: The Fair Trade Handbook |
This chapter concerns Birch Bark Coffee, a fair trade coffee business begun by Mark Marsolais-Nahwegahbow, an Ojibwe man. For every 100 coffee bags sold in retail stores and for every 50 bags … | Sarah Niman | 10 | 2021 | $1.00 Add |
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From  Foreword |
Foreword by Cristóbal Kay, The Hague, 2019. | Ben M. McKay | 3 | 2020 | $0.30 Add |
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From  NEW! Foreword & Preface, Disclaimer, How to Use This BookFrom: The Farmer's Office |
Julia Shanks | 11 | 2024 | $1.10 Add | |
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From  Forms of PovertyFrom: About Canada: Poverty |
Jim Silver | 12 | 2014 | $1.08 Add | |
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From  Forms, Styles and GenresFrom: About Canada: Media |
Peter Steven | 43 | 2011 | $4.30 Add | |
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From Framing ResistanceInternational Food Regimes & the Roots of Food Sovereignty From: Food Sovereignty |
Madeleine Fairbairn | 18 | 2010 | $1.98 Add | |
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From  Fresh CitiesFrom: A Matter of Taste |
In this chapter, Tucker discusses farmers markets and chain grocery stores in a larger discussion of how the price of food dictates moral and ethical choices. This continues into understanding … | Rebecca Tucker | 27 | 2018 | $2.70 Add |
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From  From Coffee to Chocolate and BeyondThe Founders From: In Pursuit of Justice |
Errol Sharpe; Stacey Byrne | 24 | 2014 | $2.40 Add | |
 From Global to Local |
Norberg-Hodge Helena; Todd Merrifield | 4 | 2005 | $0.52 Add |
