Food Studies & Nutrition
Showing 193–208 of 427 results
Title & Subtitle | Abstract | Contributors | Pages | Year | Purchase |
---|---|---|---|---|---|
From NEW! Chapter 4: BiophiliaPART II: RED EDEN From: Dinner on Mars |
Chapter 4 examines the role biospheres and greenspaces will play in the Martian city. Discussing the Bloedel Conservatory, agriculture and architecture , the history of greenhouses and glass … | Evan D. G. Fraser; Lenore Newman | 28 | 2022 | $2.80 Add |
From Climate Justice?Wake Up, Canada, and Smell the Coffee! From: The Fair Trade Handbook |
This chapter concerns Canadian efforts to slow climate change, or the lack thereof. Continued inaction means that Indigenous peoples will be first and most effected. The author suggests … | Monika Firl | 11 | 2021 | $1.10 Add |
From CodaFrom: Curry |
This chapter discusses Ruthnum’s own ideas of identity beyond those he writes about. There is a discussion of the tropes associated with South Asian writers, the categorizations they beg to … | Naben Ruthnum | 8 | 2017 | $0.80 Add |
From NEW! Colleges and UniversitiesFeeding Minds With Good Food Culture From: Take Back the Tray |
- | Joshna Maharaj | 68 | 2020 | $6.80 Add |
From CorporationPart II: A History of Seed Politics in Canada From: Good Crop / Bad Crop |
Chapter 5 examines the rise of corporations in agriculture in the 1970’s onward in Canada, The National Biotechnology Strategy 1983, policy reform, neoliberalism, and more. | Devlin Kuyek | 9 | 2007 | $0.90 Add |
From NEW! Creating and Deepening Grower-Eater Relations |
In this chapter the authors maintain that a stronger connection between growers and eaters is crucial for developing more environmentally sound and socially just food systems. In addition to … | Dana James | 28 | 2021 | $2.80 Add |
From NEW! EpilogueFrom: Harvesting Freedom |
The epilogue included a brief poem and a conversation between the authors about how the Covid-19 pandemic has affected conditions for migrant farm workers. | Edward Dunsworth; Gabriel Allahdua | 8 | 2023 | $0.80 Add |
From Feeding Finance From Farm to PlateFrom: Speculative Harvests Agrarian Change & Peasant Studies |
- | Jennifer Clapp; S. Ryan Isakson | 27 | 2018 | $2.70 Add |
From Fierce Farming WomenFrom: The Color of Food |
Portrait 1: Alabama Strong. Sandra Simone, Huckleberry Hill Farm Portrait 2: American Indian Mothers. Beverly Collins-Hall, American Indian Mother and Three Sisters Farm Portrait 3: Sisters. … | Natasha Bowens | 38 | 2015 | $3.80 Add |
From Food Secure CanadaWhere Agriculture, Environment, Health, Food and Justice Intersect |
- | Cathleen Kneen | 17 | 2010 | $2.38 Add |
From Harvesting Silicon ValleyFrom: A Matter of Taste |
In this chapter, there is a discussion around the introduction of technology into the food industry. Tucker addresses concerns such as food security and food waste, and the new idea of technology … | Rebecca Tucker | 14 | 2018 | $1.40 Add |
From InterludeFrom: Grocery Story |
This chapter describes alternative, viable, models for grocery stores and the "food shed" of local retailers and growers in Nelson, BC, and Viroqua, Wisconsin. The grocery store chains … | John Steinman | 11 | 2019 | $1.10 Add |
From NEW! Nigerian Smallholders: Masters of the Environment |
Chapter 5 examines Nigeria in the 1960s and 1970s, when governments– advised by Western development specialists– sought to “capture” peasant production and boost export … | Jim Handy | 22 | 2022 | $2.20 Add |
From On Technology, Agriculture, and the ArtsFifty Million Farmers From: Peak Everything |
There are reasons to think that our current anomalous abundance of inexpensive food may be only temporary; if so, present and future generations may become acquainted with that old, formerly … | Richard Heinberg | 20 | 2010 | $2.00 Add |
From Organizing for Self-RelianceFrom: In Pursuit of Justice |
- | Errol Sharpe; Stacey Byrne | 14 | 2014 | $1.40 Add |
From NEW! Part 3Caring For the Earth From: Human Permaculture |
Biodiversity, the Key to Balance – Water Is Life – Soil, Too, Is Life – Forest: Bridge between Land and Sky | Bernard Alonso; Cecile Guiochon | 44 | 2020 | $4.40 Add |