Food Studies & Nutrition

Showing 225–240 of 430 results

Title & Subtitle	Abstract	Contributors	Pages	Year	Purchase
From Investigative Reporting From: About Canada: Media View Fernwood Publishing		Peter Steven	12	2011	$1.20 Add
From NEW! Is Sustainable Agriculture a Resilient Agriculture? PART 2 From: Resilient Agriculture, 2nd Edition View New Society Publishers	This chapter examines the topic of sustainable agriculture, the U.S. food system, food and farming philosophies, and resilience. The chapter draws on real-world case studies.	Laura Lengnick	18	2022	$1.80 Add
From NEW! Jamaican Peasants in Slavery, Semi-slavery and Freedom From: Tiny Engines of Abundance View Fernwood Publishing	Chapter 3 examines Jamaica in the decades following slave emancipation in the 1830s, when Jamaica was often put forward as exemplifying the calamitous results of a prosperous peasantry. Topics …	Jim Handy	23	2022	$2.30 Add
From NEW! Kerala: A Return to the Future From: Tiny Engines of Abundance View Fernwood Publishing	Chapter 6 examines the Indian state of Kerala, a small state in the southwest of the subcontinent that had been the site of ongoing reforms beginning almost immediately after its formation in …	Jim Handy	23	2022	$2.30 Add
From Kill Your Idylls From: A Matter of Taste View Coach House Books	In this chapter, the concept of foodie elitism is debated alongside a discussion of precision farming. Tucker identifies the complexity of introducing new technologies onto the old concept of a …	Rebecca Tucker	36	2018	$3.60 Add
From Krafting a Boycott: NFU Takes on a Corporate Giant From: Frontline Farmers View Fernwood Publishing	The second chapter looks at the development and experiences of interviewed farmers of the 1971 boycott on Kraft products. The interviews are with Dan Kossick and Barbara Campbell.	Carla Fehr	21	2019	$2.10 Add
From Land Control Bolivia’s Agrarian Structure and Frontier Expansion From: The Political Economy of Agrarian Extractivism View Fernwood Publishing	Historical Context Foreign Capital and Soybean Expansion The Emergence of a New Social Movement The Agrarian Revolution: Reclaiming State Legitimacy	Ben M. McKay	17	2020	$1.70 Add
From Land For Profit, Land For Food From: Belongings View Fernwood Publishing		Sally Miller	34	2016	$3.40 Add
From Landing For Change From: Belongings View Fernwood Publishing		Sally Miller	6	2016	$0.60 Add
From Learning to Trust Again – Steve Critchley, Jim Maeland and Can Praxis From: Field Excercises View New Society Publishers	Readings in this book consist of case studies of programs that use outdoor activities such as farming and gardening to help veterans cope with PTSD and disability. This reading discusses Can …	Stephanie Westlund	16	2014	$1.60 Add
From Level The Playing Field From: A Finer Future View New Society Publishers	This chapter explores methods for addressing inequality in our society and asks whether basic income or job guarantees could be effective solutions.	Anders Wijkman; John Fullerton; L. Hunter Lovins; Stewart Wallis	21	2018	$2.10 Add
From "Life is Good Now" – Shepherd Bliss and Kokopelli Farm From: Field Excercises View New Society Publishers	Readings in this book consist of case studies of programs that use outdoor activities such as farming and gardening to help veterans cope with PTSD and disability. This reading tells the story of …	Stephanie Westlund	13	2014	$1.30 Add
From Livestock From: Resilient Agriculture View New Society Publishers	This chapter features case studies of livestock ranchers in different climates and highlights the effects they are feeling from climate change and the innovations they are using to adapt and …	Laura Lengnick	40	2015	$4.00 Add
From NEW! Livestock PART 4 From: Resilient Agriculture, 2nd Edition View New Society Publishers	This chapter features case studies of livestock ranchers in different climates and highlights the effects they are feeling from climate change and the innovations they are using to adapt and …	Laura Lengnick	27	2022	$2.70 Add
From Local Foodmakers The People Behind the Products From: Grocery Story View New Society Publishers	Examples of local foodmakers and the pitfalls they experience in supplying grocery chains are described. The role of food co-ops as small business incubators and the fair dealiing policies co-ops …	John Steinman	16	2019	$1.60 Add
Lost Feast Culinary Extinction and the Future of Food ECW Press	When we humans love foods, we love them a lot. In fact, we have often eaten them into extinction, whether it is the megafauna of the Paleolithic world or the passenger pigeon of the last century. …	Lenore Newman	308	2019	View