Food Studies & Nutrition

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Showing 17–32 of 430 results

Title & Subtitle	Abstract	Contributors	Pages	Year	Purchase
About Canada: Media Fernwood Publishing	Canada enjoys a long-held reputation for producing high-quality media, from National Film Board documentaries to the CBC to children’s programming. But in recent years, funding cuts, …	Peter Steven	176	2011	View
About Canada: Poverty Fernwood Publishing	For a country as wealthy as Canada, poverty is utterly unnecessary. In About Canada: Poverty, Jim Silver illustrates that poverty is about more than a shortage of money: it is complex and …	Jim Silver	192	2014	View
From Adaptive Capacity From: Resilient Agriculture View New Society Publishers	This chapter explores the concept of adaptive capacity: the ability of a farm to manage human, social, natural, physical, and financial resources to adapt to changes in its environment.	Laura Lengnick	32	2015	$3.20 Add
From NEW! Adding Resilience to the Menu PART 3 From: Resilient Agriculture, 2nd Edition View New Society Publishers	The author talks about the new greater awareness if climate change, popular solutions (which she critiques), and food system resilience. This chapter touches on the regional roots of resilience …	Laura Lengnick	16	2022	$1.60 Add
From Adi Serevi Buys Some Fish Supermarkets, Peasants and the Contradictions of the Contemporary Food Regime From: Hungry For Change View Fernwood Publishing		A. Haroon Akram-Lodhi	19	2013	$2.28 Add
From Advancing Agriculture By Destroying Farms? The State of Agriculture in Canada From: Food Sovereignty in Canada View Fernwood Publishing		Darrin Qualman	23	2010	$3.22 Add
From Agrarian Extractivism and the Politics of Control From: The Political Economy of Agrarian Extractivism View Fernwood Publishing	Extractivism, Neo-Extractivism and Agrarian Extractivism Agrarian Extractivism in Bolivia Agrarian Extractivism and the Politics of Control Conclusion	Ben M. McKay	32	2020	$3.20 Add
NEW! Agriculture and the Generation Problem Agrarian Changes and Peasant Studies Fernwood Publishing	Despite predictions that they are destined to disappear, smallholder or family farms still number more than 500 million worldwide, and account for more than 90 percent of all the world’s …	Ben White	160	2020	View
Agroecology Agrarian Change & Peasant Studies Fernwood Publishing	Our global food system is largely based on unsustainable industrial agricultural practices, is a major source of greenhouse gas emissions, is controlled by a handful of large corporations and …	Miguel A. Altieri; Peter M. Rosset	160	2017	View
From Agrofuels & Food Sovereignty Another Agrarian Transition From: Food Sovereignty View Fernwood Publishing		Annie Shattuck; Eric Holt-Gimenez	15	2010	$1.65 Add
From "All We Got" – Deston Dennison and VETS_CAFE From: Field Excercises View New Society Publishers	Readings in this book consist of case studies of programs that use outdoor activities such as farming and gardening to help veterans cope with PTSD and disability. This reading discusses the …	Stephanie Westlund	15	2014	$1.50 Add
From Appendices From: Field Excercises View New Society Publishers	Readings in this book consist of case studies of programs that use outdoor activities such as farming and gardening to help veterans cope with PTSD and disability. The appendices consist of a …	Stephanie Westlund	11	2014	$1.10 Add
From Appendix 1 The Right to Produce and Access to Land Food Sovereignty: A Future without Hunger From: Food Sovereignty View Fernwood Publishing		Annette Aurelie Desmarais; Hannah Wittman	3	2010	$0.33 Add
From Appendix Policy Recommendations for Developing an Inclusive Canadian Agricultural Policy From: Food Sovereignty in Canada View Fernwood Publishing		Annette Aurelie Desmarais; Hannah Wittman	3	2010	$0.42 Add
From Appendix 2 Our World is Not For Sale Priority to Peoples' Food Sovereignty From: Food Sovereignty View Fernwood Publishing		Annette Aurelie Desmarais; Hannah Wittman	8	2010	$0.88 Add
From NEW! Around the World The Wrapper From: What We Talk About When We Talk About Dumplings View Coach House Books	Michael Stein reflects on his “dumplings around the world” feast to honour his late friend Julie-Rae, friendship, religion, and the food as Shivas.	Michal Stein	13	2022	$1.30 Add