Food Studies & Nutrition

“The Perogy Bees of the Prairies” has been added to your cart. View Coursepack

Showing 369–384 of 430 results

Title & Subtitle	Abstract	Contributors	Pages	Year	Purchase
From The New Normal From: Emergent Agriculture View New Society Publishers	Farmers have played roulette with the weather for 10,000 years. They know the risks and they live with them. They tend to believe that if the weather beats them down this year, things will be …	Gary S. Kleppel	15	2014	$1.50 Add
From NEW! The One True Dumpling The Sauce From: What We Talk About When We Talk About Dumplings View Coach House Books	Navneet Alang reflects on the authenticity of cuisine from various and massive diasporas, ownership over food, cultural appropriation and the dismissal of so-called ‘foreign’ food, …	Navneet Alang	6	2022	$0.60 Add
From The Only Banana You Should Buy Changing Canadian Minsets to Choose Fairtrade From: The Fair Trade Handbook View Fernwood Publishing	In this chapter, the authors examine the roots of cheap banana thinking and the alternative that Fairtrade provides. They also share success stories from a couple of retailers whose responsible …	Jennie Coleman and Madison Hopper	11	2021	$1.10 Add
From The Origins & Potential of Food Sovereignty From: Food Sovereignty View Fernwood Publishing		Annette Aurelie Desmarais; Hannah Wittman	14	2010	$1.54 Add
From The Paradox of Agriculture From: Emergent Agriculture View New Society Publishers	The paradox of agriculture. Our image of what we want farming to be and the reality of what it has become. The words unsustainable, dangerous, inhumane, dehumanizing, and toxic are barely …	Gary S. Kleppel	6	2014	$0.60 Add
From NEW! The Perogy Bees of the Prairies The Sauce From: What We Talk About When We Talk About Dumplings View Coach House Books	Julie Van Rosendaal reflects on her relationship with perogies and its ties to her prairie upbringing, Baba’s Homestyle Perogies in Saskatoon, Eastern European migration in Western Canada, …	Julie Van Rosendaal	5	2022	$0.50 Add
The Political Economy of Agrarian Extractivism Lessons from Bolivia Fernwood Publishing	Around the world, plantation economies are on the rise. Increasing concerns over food, energy and financial security, combined with a geopolitical restructuring of the global agro-food system, …	Ben M. McKay	172	2020	View
From The Politics of Agroecology From: Agroecology View Fernwood Publishing		Miguel A. Altieri; Peter M. Rosset	20	2017	$2.00 Add
From The Principles of Agroecology From: Agroecology View Fernwood Publishing		Miguel A. Altieri; Peter M. Rosset	33	2017	$3.30 Add
From The Principles of Private Property Simple Principles, Complex Problems From: Belongings View Fernwood Publishing		Sally Miller	45	2016	$4.50 Add
From The Protagonists From: Frontline Farmers View Fernwood Publishing	This chapter is meant to introduce the farmer members of the National Farmers Union who share their key struggles, gathered together by topic.	Annette Aurélie Desmarais	18	2019	$1.80 Add
From NEW! The Qualities and Behaviours of Resilient Systems PART 2 From: Resilient Agriculture, 2nd Edition View New Society Publishers	This chapter explores the qualities and behaviours of resilient systems, which come in different shapes, kinds, and sizes. The author explores qualities that cultivate resilience such as …	Laura Lengnick	24	2022	$2.40 Add
From The Roots of Fair Trade and SPP My Experiences Alongside Small Producers From: The Fair Trade Handbook View Fernwood Publishing	In this chapter, the author shares some of his experiences in the fair trade movement, from the origins of what is now the Fairtrade label to the creation and consolidation of the Small Producers …	Jerónimo Pruijn	11	2021	$1.10 Add
From NEW! The Round AmbassadorJennifer The Sauce From: What We Talk About When We Talk About Dumplings View Coach House Books	Jennifer Jordan explores Austrian Dumplings and the 2005 appointment of the ‘Dumpling Manager’, dumpling maps of Upper Austria, dumplings ties to both elite and poverty cuisine, …	Jennifer Jordan	10	2022	$1.00 Add
From NEW! The Rules of Resilience PART 2 From: Resilient Agriculture, 2nd Edition View New Society Publishers	This chapter explores rules of resilience, which are: to Cultivate diverse networks of reciprocal relationship, to Cultivate regional self-reliance, and to Cultivate the accumulation of …	Laura Lengnick	15	2022	$1.50 Add
From The Slow Money From: Emergent Agriculture View New Society Publishers	Slow Money argues for the diversion of capital from global markets to local markets – to farms, farmers’ markets, and restaurants within one’s own foodshed. Slow Money creates …	Gary S. Kleppel	6	2014	$0.60 Add